Cooking when Doing a Kitchen Remodel

Doing a kitchen remodeling in Livonia can last weeks or even a few months, depending on the complexity of the project. Still, this raises a big problem even for those who only have to do without that space for just a few days: where are they going to cook their meals? This article is here to help with figuring that out.Location, Location, LocationWhen picking the spot for one’s temporary kitchen, one of the biggest things to keep in mind is its location, which should be in an area that is low in traffic, have a source of water, and far from the construction site. Examples of great places include the guest suite, if it has a bathroom, and if it is not currently being used. Another good option is the dining room, and if the weather allows for it, the yard, especially if there is a grill. Another thing one should consider is the electric outlets, as those will be needed, especially for something like the fridge.Water SourceThose who don’t have an additional water source inside may want to consider doing most of their kitchen prep and cooking outside, where they can easily create a sink area and preparation area. This, of course, works only during the warmer months. It’s also a good idea to have a utility bin, in which dishes can be placed and lugged around.Help from ContractorIt’s a good idea to have a conversation with one’s contractor regarding purchasing supplies and moving one’s refrigerator. In most cases, they could be more than happy to help with moving the fridge, and could even be able to create a utility sink in another room.Temp Drawers and CountertopsAs far as drawers go, one could use plastic storage bins, which can be placed under the table. A rolling cart with drawers is another good option, as it will keep dishes, snacks, and everything else free of dust. For countertops, one could get a folding table, or a dining table that is well protected for one’s meal preparation needs.Double DutyIt’s best if one can get as many items that can have double duty as possible. For instance, an electric pressure cooker can do a whole lot of things, from simmer, warm, to sauteing and roasting. Electric skillets can be used for pancakes and pot roasts, and blender can make sauces in addition to smoothies.